• Product: 2021 Spring Yunnan Yiwu Sheng Puer Tea Cake [Bo He Tang]
  • Production Method : Non-fermented, raw puer
  • Harvest Time: 2021 Spring
  • Production Time: 2021 April
  • Features: Fresh and sweet flavor, nectar scent
  • Shelf Time: Proper storage with aging pu-er develop excellent aromas
  • Origin: China
  • Origin City: Yunnan Province
  • Storage: Room temperature, sealed, dry, avoid direct light
  • Packaging: 1 piece 357g / 1 set 7 pieces 357g x 7