• Product: 2009 Spring Yunnan Premium Shu Puer Tea Cake [Bingdao Golden Buds]
  • Production Method : Fermented
  • Harvest Time: 2009 Spring
  • Production Time: 2011 Nov
  • 保质期： Proper storage with aging puer develop excellent aromas
  • 产地：中国
  • Origin City: Yunnan Province
  • Storage: Room temperature, sealed, dry, avoid direct light
  • Packaging: Tea cake / Tea cake with gift box
  • Net Weight: 357g / 1 piece