• Product: 2012 Spring Yunnan Premium Shu Puer Tea Cake [Buland Golden Buds]
  • Production Method : Fermented
  • Harvest Time: 2012 Spring
  • Production Time: 2016 May
  • Shelf Time: Proper storage with aging pu-er develop excellent aromas
  • Origin: China
  • Origin City: Yunnan Province
  • Storage: Room temperature, sealed, dry, avoid direct light
  • Packaging: 1 piece 357g / 1 set 7 pieces 357g x 7 = 2499g